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Yaxell Chef's Knife 20 cm Ketu 34900

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Sale priceCHF 252.00

Out of stock

The Yaxell Chef's Knife 20 cm Ketu combines elegance and functionality with its 3-layer stainless steel blade, SG2 cutting core, and beautiful beech Pakka wood handle. It features a long-lasting sharpness and a unique artistic design, making it an essential tool for enhancing your cooking experience.

  • Blade 20 cm (8 inches)
  • Extremely sharp cutting angle
  • Beech wood Pakka handle
  • SG2 Steel for superior strength
  • Hardness rating of 63 HRC

100% Original - Sourced from the manufactuer

30 Days Return Policy

Shipped from our local stock

THE COLLECTION

Ketu by Yaxell

Handcrafted in Seki, Japan, the Yaxell Ketu collection features 3-layer stainless steel blades with an SG2 powder steel cutting core. Subjected to a specialized heat treatment process, the blades in this series reach a hardness of 63 HRC, providing long-lasting edge retention and durability. The upper part of the blades features a stamped hammer pattern designed to facilitate smooth food release. The entire collection is equipped with black beech pakkawood handles, which offer excellent moisture resistance and are accented by a traditional Samurai family crest mosaic pin. Unlike traditional stamping, each knife is finished with a beautifully added convex Yaxell kanji logo on the metal end cap.

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