Tojiro Pro By Tojiro

The Tojiro Pro Series features lightweight kitchen knives engineered for long-lasting edge retention and heavy use without requiring demanding maintenance. The blades incorporate a 3-layer construction with a high-hardness VG10 stainless steel core, sandwiched between two outer layers of soft stainless steel featuring a 13% chromium content for easier resharpening and enhanced protection. Hand-sharped on both sides at 15° by experienced Japanese craftsmen, each knife delivers precise cutting performance. The collection is equipped with full stainless steel handles, making them highly hygienic and easy to sterilize in boiling water. The handles feature detailed ridges to guarantee a secure, non-slip grip even with wet or oily hands, while providing optimal weight balance with the blade.